No Wine Without Water
Water should be understood as a renewable but limited resource that requires the appropriate measurement and monitoring strategies. By doing this we will be able to keep doing what we love most: making high-quality wines.
What exactly do we mean when we talk about “waste” in the wine world?
It is necessary to define and understand properly the concept if waste in any sector in order yo identify the sources of waste at any stage of the production process. In the wine industry, we have different sources of waste along diverse wine production stages that require our attention and analysis so as to establish an adequate waste management strategy in our business models
The Real Impact of Bulk Wine On the Wine Industry
The transportation of bulk wine and its bottling in the country of destination offers a significant number of environmental and economic benefits to the sector.
Can we make wine barrels more sustainable?
Integrate sustainable initiatives in cooperages and forest are important for the resilience and continuity of the wine barrel industry
What is the future of winery waste by-products?
Generally speaking, agricultural activities and transformation processes have an important environmental impact, because of the inputs required such as energy and water consumption, and the outputs produced such as waste products and polluted water. The wine industry is a great example of an agricultural process that generates a large amount of waste and by-products from…